La Volière

Rather underwhelmed following the reviews we had read. The best summary would be well prepared traditional food. The souffl&eacute; was excellent. The mains were good if unremarkable. We found the starter fish cevice rather unbalanced. Raw lemon wedges and strong chilli notes overpowering the fish. Also, my fish was closer to tartare than cevice.Service efficient. Atmosphere rather dated.

Food and excellent ambience - but when you don&#39;t know the subtleties of the gift cards of applications for payment of an additional or it makes pass - with codes and applies to your bank account it becomes the gallery. Thanks- and only- to the server who devoted itself to finding a solution.Certainly to re-make but and only with an ancestral payment

We are at La Baule-Escoublac, France for the second time for holidays.Frequently we attended for our dinner at restaurant 16Art.Two years ago our dinners at this restaurant were very good both the food and the service.Today it was our fourth time this holiday that we visited for a dinner at 16Art.Our entree was a salade Marine, a very healthy and rich salade. Our main plate was for both of us a Cote du Boeuf. An excellent piece of meat, g&eacute;ant as we requested.As a desert we ordered a plateau de fromage and with our good choice of wine &ndash; Pommerol Le Lande 2016 &ndash; our dinner was completed.The food in general was excellent, but the service was perfect and very client-friendly.In particularly we like to mention the lovely serveerster Imma and also her collegue Kevin.In fact they made our dinner a nice event you will not easily forget and is a promotion for returning to 16Art. Hanny &amp; JoopThe Netherlands

Really good food, and pleasant service! I recommend!

Good service. Good service. Reduction applied without having to claim and small sweet offers to children who were happy. Thanks we appreciated our meal and we will come back.

La Volière

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